Food was moverd to different refrigerator. Unit must be serviced and compressor is very soiled. Cut tomatoes measured 47.8, cheese slices measure 47.6 derees. Roasts held at a temperature of 130☏ or above.Open beverage containers in unapproved area Corrected at time of inspection Storage and maintenance of wet and dry wiping cloths.Ol’ Boys Barbeque 3 reviews Open Now Barbecue Fast, Friendly and Very Good Still Great 7. The Lavender Tea Room 4 reviews Closed today American, Contemporary - Menu My favorite place to go Lovely charm and a true Tea Room 6. Use 6sense to connect with top decision-makers at. 7 reviews Open Now Mexican Weekday lunchtime speedy and delicious Prompt, fresh, friendly 5. Fruits and vegetables that are cooked to hot holding are cooked to 135☏ Find useful insights on Breaktime Grills company details, tech stack, news alerts, competitors and more.Observation: Liquor pourers in handsink at inspection. Handwashing aides and devices, use restrictions.Observation: Provide a handwashing sign to bar handsink. Observation: Store utensils with handle out of contact with product. What is better to choose Tefal Break time SW614831 or Tefal Snack Collection SW852D12 Videos, photos and reviews on. Observation: Fry cutter not clean to sight. Multifunction: Waffle, Triangular toasted Sandwich and Grill / Panini. equipment food contact surfaces and utensils clean to sight and touch. Discover the Moulinex Breaktime sandwich maker which has interchangeable sets to.Repair refrigerator to maintain 41.0 degrees or less. Observation: Star Metal refrigerator is running warm sour cream 56.2,cole slaw 54.0 degrees, blue cheese dressing 56.5, ranch dressing 61.0 degrees. PHF/TCS foods maintained at 41☏ or below, except during preparation, cooling, cooling, or when time is used as a public health control.Observation: Prep area requires a more thorough cleaning. Physical facilities maintained clean: Cleaning frequency, restrictions, and methods.Cooked noodles prepped onsite and held refrigerated were not date-marked. Observation: Cole slaw prepped and held refrigerated and undated. Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours.
Cheeseburger, Small Side & Small Fountain. (at participating locations) Backyard Bar.B.Q Burger Combo 5.99. (at participating locations) Sausage Biscuit & Large Hot Beverage.
Observation: Outsides of equipment requires a more thorough cleaning. Chilled AnyTime Eats Sandwich, Doritos & 20oz Dew or Starry. Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean.Observation: eliminate large door gap on prep area. Observation: Hand sink in prep area out of towels. Observation: Refrigerator in wait staff area holding ranch and other single use sauces had no thermometer. Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.*Free delivery requires a minimum purchase of P400.No violation noted during this evaluation. This bathroom can be accessed through the twin room or living room.
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